Lymperis Bakery is a family business. Antonis and Maria Lymperi opened their bakery in 1996 with so much love and enthusiasm! Their creations are of top quality and exquisite taste, made with the most pure ingredients. Giannis Lymperis continues the family tradition, making new creations every day. The secret of the bakery’s success lies in the traditional, fresh and pure ingredients used for all its products. The bakery’s reputation has reached beyond Argolida because of the excellent quality of its products and its friendly staff.
- Value for money